THE BASIC PRINCIPLES OF BURGER NEAR ME

The burger at Angie Mar’s Le B. can be a uncommon detail, with only 9 served a night, and only in the bar. At higher than $40, it can be super luxe, one which Mar made popular at the Beatrice Inn: an Angus Mix beef is dry-aged for forty five days and dressed with d’affinois cheese, caramelized onions, and also a red wine sauce. It’s served wi